Tropical Brandy Slush
 
 
Ingredients
  • What You'll Need:
  • 1 Can of frozen orange juice concentrate
  • 1 can frozen lemonade
  • 2 cups brandy (the quality of brandy isn't a huge deal, we normally get the cheapest bottle we can find since we're not brandy drinkers)
  • 4 bags of Lipton Green Tea
  • 2 cups sugar
  • Ice-cream bucket for storage
Instructions
  1. Boil 2 cups of water and let all four tea bags steep and cool.
  2. Boil 7 cups water and stir in 2 cups of sugar until dissolved. Let cool.
  3. Add both mixtures to ice-cream bucket, add frozen orange juice and lemonade. Stir well.
  4. Place covered in freezer, stir once a day for 3 days.
  5. To serve add slush to a glass (about ⅔ full) then add citrus soda of choice.
Recipe by The Domestic Geek Blog at http://www.thedomesticgeekblog.com/tropical-brandy-slush/