From Scratch Croutons
- 8-10 slices bread or leftover buns
- 1-2 Tablespoons extra virgin olive oil
- 1 teaspoon garlic seasoning
- 2 teaspoons onion powder
- pinch of parsley
- Preheat oven to 375*.
- Cut bread into strips, then squares. Place in medium mixing bowl.
- Gradually add olive oil and stir until bread is lightly coated. Sprinkles seasonings on and mix well.
- Spread croutons out onto a cookie sheet.
- Bake for about 20 minutes or until desired crispiness is reached, stirring occasionally.
Recipe by The Domestic Geek Blog at http://www.thedomesticgeekblog.com/from-scratch-croutons/
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