Pumpkin Spice Chocolate Chip Muffins
- 2 cups sugar
- 4 eggs
- 15 ounces pumpkin puree
- 1½ cups butter, melted
- 3 cups flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 Tablespoon pumpkin pie spice
- 1 teaspoon salt
- 3 cups chocolate chips
- Preheat oven to 400* line muffin pans with muffin cups or grease with butter.
- In a large bowl; beat eggs, sugar, pumpkin puree, and melted butter together until smooth.
- In a separate bowl combine flour, baking soda, baking powder, pumpkin pie spice, and salt.
- Fold flour mixture into pumpkin mixture until combined.
- Stir in chocolate chips.
- Use a level ice cream scoop to evenly disperse batter into each muffin cup.
- Bake for 16-17 minutes, or until a toothpick inserted in center comes out clean.
- Let cool about 10 minutes before enjoying!
Recipe by The Domestic Geek Blog at http://www.thedomesticgeekblog.com/pumpkin-spice-chocolate-chip-muffins-2/
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