Easy Roasted Pumpkin Seeds
- 1-1/2 TBS melted butter
- ½ TBS worcestershire sauce
- ½ tsp onion powder
- ½ tsp garlic powder
- 1 tsp accent
- ½ tsp sea salt
- Preheat oven to 250
- Melt the butter in a small microwave safe bowl
- Mix in worcestershire sauce, onion powder, garlic powder, and accent
- Place dried pumpkin seeds in a medium bowl, add the melted butter mixture and toss to coat
- Spread the coated seeds out on a large cookie sheet and bake for 1-1/2 hours at 250
- Flip the seeds a couple times while they are cooking
- Sprinkle with sea salt as soon as they come out of the oven. Enjoy!
Recipe by The Domestic Geek Blog at http://www.thedomesticgeekblog.com/easy-roasted-pumpkin-seeds/
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