Sriracha BBQ Party Pretzels
  • 16 ounces pretzel sticks
  • ¾ cup Sunflower oil
  • 2 Tablespoons Sriracha and Roasted Garlic BBQ Sauce (from Trader Joe’s)
  • 1 Tablespoon Accent
  • ½ teaspoon onion powder
  • 1 teaspoon garlic powder
  1. Preheat oven to 250*. Whisk together oil, sauce, Accent, onion powder, and garlic powder.
  2. In a large bowl pour mixture over pretzels and mix well until evenly coated.
  3. Spread pretzels out among two jelly roll pans and bake for 90 minutes. Stirring every 30 minutes.
  4. Allow to cool and store in an air-tight container. Gallon sized bags work well for this.
Recipe by The Domestic Geek Blog at