Garlic Parmesan Crusted Baked Shrimp Scampi
- 2 pounds shrimp (shelled, deveined, and tail off)
- 1 stick butter (softened)
- 2-3 cloves garlic
- 1 tablespoon Parsley
- pinch coarse salt
- pinch black pepper
- 1 cup bread crumbs
- ½ cup parmesan cheese
- Preheat oven to 350*
- Arrange shrimp in a single layer in an oven safe dish.
- In a small bowl. Mix together butter, minced garlic, parsley, salt, and pepper.
- Spread the butter mixture on the shrimp (I used my hands for this, as it was impossible to use a spatula to spread it evenly)
- Bake for approximately 15 minutes, until shrimp is nice and pink.
- Meanwhile, make your crust, with 1 cup of crushed homemade garlic croutons and ½ cup of grated parmesan.
- Remove shrimp from oven, change oven to high broil setting.
- Coat shrimp in crust mixture. Broil until the coating turns a nice golden brown.
- Serve your delicious and pretty garlic parmesan crusted baked shrimp scampi with pride! It's so good you'll be searching for seconds!
Recipe by The Domestic Geek Blog at https://www.thedomesticgeekblog.com/garlic-parmesan-crusted-baked-shrimp-scampi/
3.2.2925